Overview of Интралипид
Quick Facts
| Property | Description |
|---|---|
| Active ingredient | Soya oil (Soybean oil), Glycerin, Egg yolk phospholipids |
| Form | Sterile Intravenous Fat Emulsion |
| Pharmacological class | Nutritional (Parenteral Nutrition Supplement) |
| Common use | Calorie and Essential Fatty Acid Source |
| Origin | Derived natural product |
Defining Интралипид: Class and Formulation
Интралипид is a medicine classified pharmacologically as a Nutritional agent, specifically serving as a crucial component of Parenteral Nutrition (PN) therapy. It belongs to the specialized class of Intravenous Fat Emulsions (IFEs), which are clinically recognized for their role in providing necessary macronutrient support. The preparation is a sterile, non-pyrogenic, milky solution designed exclusively for Intravenous infusion, a route of administration that allows essential fats to bypass the digestive system. This emulsion is chemically engineered to ensure stability and compatibility; the specific concentrations (e.g., 10%, 20%, and 30%) are used for nutritional support.
Active Composition and Essential Building Blocks
The core active component of Интралипид consists of purified neutral triglycerides sourced from Soya oil (Soybean oil), classifying the product as a derived natural product. This Soya oil is the source of vital unsaturated fatty acids, prominently the essential fatty acids Linoleic acid and alpha-Linolenic acid, which the human body cannot produce and must receive externally. The stability required for safe infusion is achieved by using Egg yolk phospholipids as an emulsifier, creating minute, uniform fat particles. This specialized composition, also containing Glycerin, guarantees the delivery of highly bioavailable energy and lipids.
General Purpose: The Role of Lipid Emulsions in Nutrition
The general purpose of administering Интралипид is to serve as a high-density Direct Calorie and Energy Supply and to prevent or correct Essential Fatty Acid Deficiency (EFAD) in patients unable to meet their nutritional needs orally or enterally. This support is typically utilized in patients requiring prolonged nutritional assistance. By supplying these essential components intravenously, Интралипид ensures the body receives the necessary raw materials for cell function and metabolism, effectively supporting the patient’s overall metabolic support during critical periods.

