Overview of Ketosteril tablets
| Property | Description |
|---|---|
| Active ingredient | Ketoanalogues of Aminoacids |
| Form | Film-coated tablet (Oral) |
| Pharmacological class | Metabolic Modifier / Renal Nutrition Therapy |
| General purpose | Nitrogen balance modulation |
| Origin | Synthetic |
Ketosteril tablets are a prescription-only fixed-dose combination product specifically classified as a Renal Nutrition Therapy agent. This oral pharmaceutical preparation is manufactured as a film-coated tablet designed to provide specialized nutritional support. The product is fundamentally a Metabolic Modifier and Amino Acid Preparation created synthetically to address the body's need for essential protein building blocks while strategically managing nitrogen input.
Composition: What Are Ketoanalogues of Aminoacids?
The primary active ingredients in Ketosteril tablets are a combination of alpha-Keto acids, alpha-Hydroxy acids, and several essential amino acids. The key compounds, known as Ketoanalogues of Aminoacids, are the calcium salts of five crucial alpha-keto and alpha-hydroxy analogues corresponding to essential amino acids, such as leucine, valine, and phenylalanine. This composition is unique because the analogues are nitrogen-free compounds, meaning they provide crucial precursors for protein synthesis without immediately contributing the high nitrogen load typically found in conventional proteins. These nitrogen-free analogues play a vital role in maintaining the necessary supply of amino acid precursors.
General Purpose: How Does Ketosteril Modulate Nitrogen Balance?
The general purpose of using this preparation is to help modulate the body's nitrogen balance through a nitrogen-sparing effect, which is a mechanism recognized for its ability to conserve nitrogen. This action occurs when the administered alpha-keto acid analogues undergo transamination, a metabolic process where they capture existing nitrogen waste (amino groups) already circulating in the body, converting the analogues into usable essential amino acids. The recycling and conservation of nitrogen minimizes the formation of nitrogenous waste products like urea, providing the benefit of reducing the overall metabolic burden and supporting specialized metabolic needs.

